Ideal for food service facilities requiring reliable, color-coded cleaning solutions, the Carlisle 40050EC02 delivers professional-grade performance in a compact 9.5" design.

Flo-Thru bristle technology allows water and cleaning solutions to flow directly through the brush head, reducing water waste and improving cleaning efficiency. The white color coding helps maintain proper sanitation protocols by designating this brush for specific cleaning tasks, preventing cross-contamination in busy kitchen environments.

The protective bumper safeguards walls, equipment, and fixtures from accidental damage during use, extending the life of your facility's surfaces while protecting the brush itself from impact wear. This durable construction means fewer replacements and lower long-term costs.

Constructed with commercial-grade materials, this brush withstands frequent use and repeated washing in high-volume operations. The ergonomic handle design reduces hand fatigue during extended cleaning sessions, improving staff comfort and productivity.

The compact 9.5" size makes it ideal for cleaning tight spaces, corners, and hard-to-reach areas where larger brushes cannot fit effectively. Perfect for scrubbing floors, walls, equipment surfaces, and food preparation areas.

NSF-compliant design ensures it meets food service sanitation standards and regulations. The color-coded system integrates seamlessly into HACCP and food safety protocols already in place at your facility.

Whether you operate a restaurant, catering kitchen, institutional cafeteria, or food processing facility, this Carlisle brush provides consistent cleaning performance. Stock multiple units to maintain your color-coding system across different cleaning zones and reduce downtime between tasks.        
          


        

• Height : 3.5
• Length : 9.5
• Size : 9.5"